Lightly season the salmon with salt and pepper. Dijon Mustard, Or Mustard Of Your Choice.The ingredients needed for the delicacy are easy to get and the process followed in making Honey Dijon Salmon is quite easy to follow. You can also serve it with this Instant Pot Haitian white rice. There is also the option of using an olive oil and vinegar dressing.Īsparagus also does well with salmon as well as green beans, crispy potatoes, Haitian Red Beans and Rice, classic Caesar salad, and Mexican street corn salad. You can also serve with a simple salad of greens, cucumbers, and tomatoes. You could serve it as a bowl with broccoli, carrots, and couscous. The Honey Dijon Salmon can also work well with different sides and pairings. However, regardless of the type of citrus, you decide on using, ensure that you don’t leave out the zest as it makes a lot of difference, especially with the taste. You can also use oranges and limes instead of lemon slices. You can also substitute the fresh parsley with Italian seasonings, bell pepper, and onions. You could use yellow mustard instead, but we must warn you that the flavor is a tad different from yellow mustard. First off, the Dijon mustard can go if you like. You can make a lot of variations with this meal. However, if thawed in a microwave, you should serve the salmon immediately. With deep freezing, your honey salmon can go up to 2 months.Īfter deep freezing, you can enjoy the meal over the next four days if you thaw it in a fridge. All you need to do is wrap it tightly with aluminum foil before placing it in a freezer bag to freeze. You can also freeze or store salmon in a deep freezer. You should also ensure that you do the refrigerating within two hours after preparation. You can do this by refrigerating the dish once you are done cooking. You can effectively store your Honey Dijon salmon for up to 4 days. ![]() This type of fatty acid is ruled healthy and beneficial for the human body, especially the human heart. However, more than that, the colorful-fleshed fish is also a healthy source of fats and oil as it contains omega-3 fatty acids. Salmon is one of the most popular types of fish available, and like other fishes, it is a great source of protein. You can also use regular yellow mustard in this recipe if this is all you have available. ![]() ![]() What Type of Mustard Is Best?Īlthough this recipe uses honey Dijon Mustard, you can use a mixture of grainy mustard and Dijon mustard. It provides a creamy and tangy flavor to the salmon fish, making it taste even better.Īlso, the Dijon Mustard ensures that the salmon fish remains moist during baking. The powder is made with mustard seeds, wine vinegar, salt, and water.ĭijon mustard is a bit acidic, but many commercial recipes use ingredients with lower acidity and this makes the potency of the mustard seeds shine through in the powder.ĭijon mustard goes well with salmon fish. Therefore, it is no surprise that the spicy, tangy, and delicious mustard powder is named after the town.ĭijon mustard is usually pale brown and has a tangy, sharp but spicy taste and flavor. The town was popular for being the center of mustard-making in the 17th century. Dijon Mustardĭijon Mustard originated from the French town of Dijon. ![]() This Honey Dijon Salmon takes about 30 minutes to prepare and requires very few key ingredients.Īpart from being delicious, it fits many purposes and occasions, ranging from a lunch, family dinner meal, and date night meal. However, it has many exciting features which include easy and fast preparation. Honey Dijon Salmon is one of the numerous meals that you can make with salmon fish.
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